Joshua Grayson is a seasoned cook who loves to help others master the art of cooking soul-nourishing meals. Born in Miami, FL, he lives in Dallas, TX, and has been serving appetizing food to communities and neighbors for 20+ years. Amidst the pandemic, Grayson formulated Grayson’s Grille to help people connect and spread love through food.
Grayson spent the COVID lockdown cooking mouth-watering entrées on Zoom calls and sharing his talents with the world.
Through his 5-Week Entrée Mastery Course, he helps novices attain mastery in the kitchen and get the skills and confidence needed to be creative with food.
Grayson aims to help thousands of people learn new recipes and plans to open a Caribbean-inspired fine dining restaurant in Dallas, TX.
When not empowering people through his love of cooking, Grayson feeds the homeless, cooks for shelters and the less fortunate.
He has been invited on several occasions to be featured on the Food Network and has also been offered an opportunity to serve as a Chef and work alongside the Head Chef of Dallas’s own North Italia.